Malzemeler
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2 apples
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3 large dates
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1 cup milk
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1 cinnamon stick
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4 cloves
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4 whole walnuts
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1/2 cup water
Tarifler
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Slice the apples into rounds.
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Arrange them in a large saucepan.
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Add the water, cinnamon stick, and cloves. Cook until the apples are tender.
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Soak the dates in hot water for about 10 minutes to soften.
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Remove the pits and blend the dates with the milk until the mixture is as smooth as possible.
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Chop the walnuts using a knife.
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Stack 3 slices of apple on top of each other, spreading the date sauce between the layers and on top. Repeat to make two portions.
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Sprinkle the chopped walnuts over the top before serving.
