Malzemeler
4 zucchinis
250 g ground beef
2 peppers
Salt
1 tablespoon vegetable oil
1 tomato
Tarifler
Cut the zucchinis in half lengthwise and scoop out the centers.
Boil them in hot water for about 5 minutes.
Place the boiled zucchini halves into a baking dish.
In a separate pan, sauté the peppers in oil. Add the ground beef and cook.
Then add the chopped tomato and continue to cook. Season with salt.
Fill the zucchini boats with the beef mixture.
Bake in a preheated oven at 200°C (390°F) until the tops are nicely browned.
