Beetroot Hash Browns - Bariatrik Mutfak

Beetroot Hash Browns

4. Period: Solid Foods

Medium Difficulty, Oven, Turkish, Vegetables

Ingredients

Recipe

500g beetroot (grated)
2 eggs
100g curd cheese
5-6 tablespoons whole wheat flour
5 tablespoons olive oil
½ bunch of dill
½ bunch of parsley
½ bunch of scallions
10g baking powder
Ginger
Black pepper
Black cumin and sesame seeds

Wash the greens and finely chop them.
Mix all ingredients in a deep bowl.
Grease the baking tray with a bit of olive oil.
Pour the mixture into the tray.
Sprinkle black cumin and sesame seeds and cook at 180 degrees until golden brown.

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